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Revision as of 10:07, 30 November 2012 by 184.154.66.17 (Talk)

Food certification in a single form or another is a requirement for anyone wishing to work in a food preparation, packing or handling environment as well to be a requirement for the companies making these food items. Showing their certification means that they are able to show to their customers that they have achieved certain levels of hygiene, knowledge and safety in the training, serving and managing of food items.

The BRC Global Standard is considered the benchmark in the food industry for food safety and so food BRC certification is really very important to any business that really wants to show to its customers and stakeholders that it has now reached the approved levels in food safety. In order to be awarded certification against the criteria laid down in this standard businesses will need to demonstrate how they work and be tested against many different measures.

Getting this certification will be very important to food manufacturers as they might find that many retailers will only work with their BRC food certification that has been gained by those businesses. Thus the door to new opportunities may remain closed to those who can not show that they come up to scratch when it comes to their food safety.

Any food manufacturers who have not previously realized BRC certification may want to become listed on an enrolment programme in which their commitment can be demonstrated by them to the standard before they really realize it. This may be acceptable to those retailers who will only work with manufacturers who have reach the standard as they are able to see that this business is focused on the principles behind the certification.

For businesses that are thinking of undertaking training to enable them to achieve the necessary standard, it is important that they are UKAS accredited for BRC Worldwide Standard Food Safety. This implies that when the company is audited to find out their suitability for certification, the audits is going to be completed by an event professional and that certificates and reports could be supplied immediately. [ Link Drove]

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